- 1. Mája 33/68, 014 01 Bytča
- info@pro-line.tech
- +421 952 136 759
TECHNOLOGY
FOR GROWTH
WHY YOU SHOULD CHOOSE US
PROLINE GROUP – TECHNOLOGIES THAT DRIVE THE FUTURE OF THE FOOD INDUSTRY.
INDIVIDUAL APPROACH
We always strive to find a solution that best meets your needs and vision.
QUALITY IS OUR PRIORITY
Quality control of our products at every stage of production is an essential part of our work.
TECHNICAL SUPPORT
We do not just manufacture equipment – we provide support with the product manufacturing technology.
SUPPORT AND WARRANTY
12-month warranty with full warranty and post-warranty service.
ABOUT US
PRO-LINE GROUP - TURNING YOUR IDEAS INTO REALITY
PRO-LINE GROUP — comprehensive solutions for the food and confectionery industry
PRO-LINE GROUP is a team of professionals specializing in the design and manufacturing of modern technological equipment for the food and confectionery sectors. We deliver tailor-made turnkey solutions — from concept to the launch of fully operational equipment.
Our equipment successfully operates at enterprises worldwide. High quality, reliability, and an innovative approach are at the core of every project we implement.
Our strength lies in flexibility and a true partnership approach. We carefully listen to our clients’ needs, offer optimal solutions, and provide full support at every stage of the project. For us, it is not just about supplying equipment, but about creating an efficient engineering ecosystem that drives results.
PRO-LINE GROUP — we create technologies that shape the future of the food industry.
WHAT WE PRODUCE
PRO-LINE GROUP s.r.o. — manufactures a wide range of equipment for the food and confectionery industries, and also specializes in custom design, engineering, and project commissioning.
TANK EQUIPMENT, STORAGE TANKS, COOKING TANKS, VACUUM COOKING TANKS; ENROBING MACHINES, COOLING TUNNELS, FAT-MELTING UNITS;
TURBO MIXERS, CREAM COOKERS, DOUGH MIXERS;
ENROBING LINES; BAR PRODUCTION LINES; SYRUP AND CONFECTIONERY MASS COOKING SYSTEMS ETС;
COMPLEXES FOR TRANSPORTATION, DOSING, AND STORAGE OF BULK PRODUCTS
OUR WORKS
Over the years of our work, we have successfully implemented numerous projects in the confectionery and food industries.
CATALOG OF EQUIPMENT
What we produce
CATALOG OF MAIN EQUIPMENT
DOSING UNITS FOR BULK COMPONENTS
Dosing units for bulk components ensure precise dosing and can be adapted to various types of transport — mechanical, pneumatic (pressure or vacuum feeding).
Volume: from 50 L
Dosing type: weight-based
Equipped with: load cell system (tensometry)
Integration: easily adaptable to existing systems
COOKING COMPLEXES
Cooking complexes are designed for a wide range of food and confectionery masses, such as toppings, fillings, creams, sauces, ketchup, jelly, fondant masses, caramel, and more.
The configuration is tailored individually to the product and technology. Complexes are equipped with automated control and monitoring systems.
TANK EQUIPMENT
Storage tanks are designed for storing liquid food products, with capacities ranging from 100 to 50,000 liters.
Depending on the requirements, the tanks can be equipped with:
- agitators,
- heating systems,
- load cell systems (tensometry),
- pumps for loading and unloading components,
- automated component feeding systems.
KITCHENS FOR CONFECTIONARY MASSES
Compact and versatile systems designed for the preparation of a wide range of confectionery masses such as syrups, fondants, fillings, and caramels.
Each kitchen is customized to product requirements and equipped with automated control for consistent quality and efficiency.
For More Details Contact Us!
1. Mája 33/68, 014 01 Bytča
info@pro-line.tech
+421 952 136 759